Daoud Pasha Kofta Ingredients:
A large potato
• Half a kilo of fine minced meat
• A small piece of onion
• Two cloves of mashed garlic
• Half a cup of finely chopped coriander
• A quarter cup of finely chopped parsley
• A teaspoon of mixed spices
• one teaspoon of ground cardamom
• one teaspoon of ground cinnamon
• A teaspoon of salt, and it can be used by rubbing a quarter of a teaspoon of black pepper
Two tablespoons of corn oil

Dawood Pasha sauce ingredients:
• A large piece of onion cut into circular slices
• Three cloves of mashed garlic
• Slice of chopped red pepper
• Slice of chopped green pepper
• Slice of yellow pepper
Two large tomatoes
• Four tablespoons of raburah (tomato paste from figs and olives)
• Half a teaspoon of salt
• A teaspoon of mixed spice
• one teaspoon of dry mint
• a glass of water
• Corn oil for frying

Dawood Pasha Rice Ingredients:
• A cup of soaked rice
• Corn oil
• one and half cup of water
• a quarter of a spoonful of black pepper
• a small spoon of salt
Fried pine nuts for decoration
How to prepare:
• Crush the potatoes into cubes, then fry them over medium heat until they become tender.
• Bring the oven dish and put the potatoes that you have prepared inside.
• Bring a wide dish, put finely chopped meat in it, then add chopped onions, coriander, crushed garlic, parsley, mixed spices, ground cardamom, and ground cinnamon, and then stir all the ingredients together until they are homogeneous and become dough-like, then national By forming it in the form of medium sized balls.
• Bring a frying pan, then add corn oil, then insert the kofta balls that you formed until they turn brown in color, then put them in the same dish in which you put the golden fried potatoes.
• Add the onions into slices, add the onions into slices, then add the onions into slices, then add the chopped green pepper, green pepper, yellow pepper, tomatoes, yellow pepper, tomatoes, salt, black pepper, mixed spices, dry mint, And a cup of water, then let the ingredients boil together for a few minutes until they melt, then add them to the oven dish.
• Preheat the oven at 180 degrees, then put it in the oven for half an hour until the ingredients are completely cooked, then remove it from the oven and decorate the dish with fried pine nuts.
• Wash the rice after soaking it for half an hour, then add it until the soaked rice is added; The information they use in buying and selling operations.
• Serve the rice next to Daoud Pasha tray.